By Saqib Mukhtar, John Carey and Ron Lacey
As towns and suburbs spread into agricultural areas, new homes, places of worship, schools and businesses may be built near livestock and poultry operations. Almost all agricultural operations generate some odor and dust. This may not be a problem for people who are accustomed to living in an agricultural setting. However, new residents may find the odor and dust to be a nuisance.
With the following practices, a producer can reduce odor and dust problems in a poultry growing operation.